Bellarine Brownie Company
Cashew Butter & Sea Salt Brownie
Cashew Butter & Sea Salt Brownie
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Experience pure indulgence with our Cashew Butter & Sea Salt Brownie. This gluten-free, dairy-free treat features rich Belgian couverture chocolate, complemented by the smoothness of cashew butter and a touch of sea salt. Made with high-quality ingredients and free-range eggs, this brownie is as delicious as it is refined. Awarded Silver at the Royal Hobart Fine Food Awards 2018 and Bronze at the Royal Tasmanian Fine Food Awards 2021, it’s a decadent choice for any occasion.
Nutritional Info:
Made on the Bellarine Peninsula with the following delicious ingredients:
sugar, 56% dark belgian chocolate (cocoa mass, sugar, cocoa butter, soy lecithin, natural vanilla flavour), dairy free butter (all from vegetable sources), gm free vegetable oils, water, salt, emulsifiers (471, sunflower lecithin), natural flavour, vitamins A, D2, E), free range eggs, flour (maize starch, tapioca starch, soy flour, rice flour), cashews (8%), cocoa, lemon juice, sea salt (2%), organic vanilla bean
ALLERGENS: CONTAINS CASHEW, EGGS AND SOY. MAY CONTAIN TRACES OF OTHER TREE NUTS.
Meet The Supplier:
Bellarine Brownie Company
Founded by Adam and Amelia in 2017, began with small batches of brownies and rocky road sold at local farmers markets. Their products, handcrafted in a gluten-free kitchen on the Bellarine Peninsula, are now endorsed by Coeliac Australia. They also offer gluten-free, egg-free, and vegan options. The company is dedicated to creating delicious, wholesome foods while supporting local communities and sustainable practices. Read More.
Let customers speak for us
Great product choice. Fruit and vegetables are fresh and a great variety supplied. Delivered straight to my door. Great communication.
Love being able to get my fave eggs brought to my door!
